My First Book Event!

I had a wonderful time yesterday at the Hillside Club in Berkeley, where I was interviewed by food writer and editor Dianne Jacob. Friends, old and new, came out to cheer me on and I am grateful to everyone who came.Here's a picture of me on stage:Here's a picture of my children striking authorial poses:Here's Ben Gaunt from Books Inc. selling books:And here's the wonderful food made by Bill Briscoe from the Bread Workshop, who is also featured in the book: