August 6th, 2009 — 9:27am

I’m leaving Monday for Prather Ranch near Mt. Shasta to report on a cow slaughter for my book. I’m curious but afraid. Prather has very kindly agreed to let me come up and see their operations. But how will this meat eater actually feel watching cows get killed? I’ll know soon enough.

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2 Responses to “Meat”

  1. Carrie Orlandi

    It has become important to me to know before I purchase any kind of meat, how it was raised and just as important, how it was killed. What was your impression of seeing the cows get killed at Prather Ranch? Was it done humanley? I don’t mind reading details….

  2. Dayna Macy

    It was as respectful and humane as a slaughter could possibly be. I have the highest regard for Prather Ranch.

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